French Waffles are called by many names – Sugar Waffles, Rosecakes, Rosettas, Circus Waffles, etc. But no matter what you call them, they're the very thin, crispy fried treat that folks love.
This makes the perfect batter for making light & crispy, deep-fried French Waffles. Just add water to this 1 Step complete mix. Kosher Dairy USA 6(5lb.)Bags/Case
5" Rosecake Waffle Iron with handle. 5120. Whether called Rosettas, Sugar Waffles, French Waffles, or Rose Cakes, they're a crowd favorite. Thin, crispy and so delightfully delicate!
