Glaze Pop Sweet Popcorn Mix for Kettle Corn and Flavored Popcorn
Glaze Pop makes it easy to produce sweet, colorful popcorn directly in your kettle. Instead of coating after popping, you add it during the process. As a result, every kernel develops a smooth, even candy coating.
Glaze Pop Sweet Popcorn Mix for Vibrant, Candy-Coated Popcorn
Because it melts during popping, the finish stays light and crisp. Therefore, the texture is never sticky or overly heavy. Each batch delivers bold flavor, bright color, and consistent quality.
In addition, colorful popcorn naturally grabs attention and increases impulse purchases. While your ingredient cost stays low, your selling price can increase. This makes Glaze Pop a high-margin upgrade for any concession setup.
Key Features
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Adds sweet flavor and color directly in the kettle
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Produces a light, crisp candy-coated finish
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Eliminates the need for post-coating processes
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Simple operation with consistent batch results
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Available in multiple bold flavors and colors
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Increases product visibility and customer appeal
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Designed for commercial popcorn machines
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Supports higher pricing and stronger margins
Specifications
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Product Type: Sweet popcorn coating mix
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Application: Kettle popping with corn and oil
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Finish: Light, crisp candy shell
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Usage Ratio: 50% of kettle size (8 oz kettle = 4 oz mix)
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Flavor Options:
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Cherry Pink
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Blue Raspberry
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Grape
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Red Cinnamon
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Caramel
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Chocolate
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Maple
- Kettle Corn (Pop N Glaze)
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Banana (bulk)
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Pina Colada (bulk)
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Strawberry (bulk)
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Equipment Compatibility: Standard commercial popcorn machines
Simple Kettle Instructions
First, heat the kettle for about 5 minutes to stabilize temperature.
Next, add popcorn kernels and oil, removing any salt if included.
Then, pour in the correct amount of Glaze Pop. (Use half the amount of Glaze Pop as popcorn kernels, ie. 4 oz. of glaze pop to 8 oz. of corn).
After that, close the lid and allow the batch to pop.
Finally, dump the popcorn once popping slows to finish the batch.
For best results, always start with lighter colors before darker flavors.
Why Glaze Pop Sells
Color attracts attention immediately, so customers notice your product faster.
At the same time, sweet flavor drives repeat purchases.
Because of this, you can position flavored popcorn as a premium item.
In addition, themed colors help support events, promotions, and seasonal sales.
FAQs
Can I use Glaze Pop in any popcorn machine?
Yes, it works with standard kettle-style commercial popcorn machines.
Will the sugar burn during popping?
No, when used correctly, it melts evenly and coats the popcorn.
What texture should I expect?
A light, crisp candy coating that is not sticky.
How much Glaze Pop do I use per batch?
Use half the kettle size for proper coating and performance.
Is this good for high-volume operations?
Yes, it is designed for consistent results in busy concession environments.
Contains 1/4 the sugar of regular caramel corn (approx. 159 calories per 1 oz. serving).
Net Wt. 28oz. (794grams) per Carton
Flavors
2521 Cherry Pink PRODUCT DATA SHEET Sugar, Artificial Flavor, Soy Lecithin, FD&C Red #3 (E127) CONTAINS SOY
2523 Chocolate PRODUCT DATA SHEET Sugar, Cocoa, Soy lecithin, Artificial Flavor CONTAINS SOY
2522 Grape PRODUCT DATA SHEET Sugar, Artificial Grape Flavor, Soy Lecithin, FD&C Red#3(E127), Blue#1(E133) CONTAINS SOY
2524 Blue Raspberry PRODUCT DATA SHEET Sugar, Artificial Flavor, Soy Lecithin, FD&C Blue #1 CONTAINS SOY
2525 Caramel PRODUCT DATA SHEET Sugar, Brown Sugar, Molasses, Art'l Flavors, Lecithin, Salt, FD&C Yellow#5,Red#40, Blue#1 CONTAINS SOY
2526 Red Cinnamon PRODUCT DATA SHEET Sugar, Natural & Artificial Cinnamon Flavor, Soy, Lecithin, Red40(E129) CONTAINS SOY
2543 Maple PRODUCT DATA SHEET Sugar, Maple Sugar, Soy Lecithin, Natural & Artificial Flavor CONTAINS SOY
2538 Pop'N Glaze - Kettle Corn PRODUCT DATA SHEET Sugar, Artificial Flavor, Soy Lecithin, Salt, Artificial Flavor CONTAINS SOY
How To Make Glaze Pop & Pop'N Glaze/Kettle Corn