Gold Medal 4191 Deep Fried Onion Batter Mix, 30 lb. Bag

Gold Medal 4191 Deep Fried Onion Batter Mix 

Enhance your concession menu with Gold Medal 4191 Deep Fried Onion Batter Mix. This 30 lb. wheat flour-based mix creates golden, crispy blooming onions with a savory Cajun-style flavor.

Deep Fried Onion Batter Mix, Gold Medal 4191, 30 lb. Bag

Designed for colossal yellow or white onions, it helps food trucks, quick-service restaurants, and concession stands turn simple ingredients into high-margin fried onion blossoms. Additionally, the fine flake texture coats onion petals evenly for a crisp, craveable bite.

Key Features

• Made for Blooming Onions – Coats colossal onions for crispy flowering onion appetizers.
• 30 lb. Bulk Bag – Supports concession stands, food trucks, and high-volume frying.
• Savory Cajun Flavor – Adds pepper, spice, onion, garlic, and paprika notes.
• Fine Flake Texture – Helps batter cling between onion petals for even coverage.
• Commercial Fryer Use – Best used with a deep fryer that allows onions to float.
• Kosher Dairy Certified – Suitable for operations requiring Kosher Dairy products.
• Made in the USA – Manufactured for commercial foodservice use.
• Contains Milk and Wheat – Clearly labeled for allergen-aware kitchens.

Specifications

• Brand: Gold Medal
• Model Number: 4191
• Product Type: Deep Fried Onion Batter Mix
• Bag Size: 30 lb.
• Application: Coating onions
• Flavor / Odor: Flour and pepper
• Color: Off-white to light beige
• Form: Free-flowing, fine flake
• Certification: Kosher Dairy
• Country of Origin: Made in the USA
• Storage: Store at 50°F to 80°F in a clean, dry, odor-free area.
• Shelf Life: Best if used within 6 months when stored properly.
• Allergens: Contains milk and wheat.
• GMO Status: Non-GMO; no detectable GM DNA or protein in finished product.

How to Use

Mix 1 lb. of Gold Medal 4191 batter mix with 40 oz. of water. The batter should resemble buttermilk or thin pancake batter.
Dip the cut onion root side down into the batter wash. Then, cover with dry mix and fan the petals for full coating.
Fry root side up in 375°F oil for 1 1/2 minutes. Flip and fry another 1 1/2 to 2 minutes until golden brown.
Finally, drain, core, plate, and serve with sauce.

Recommended Equipment

Use with the Gold Medal 4190 Deep-Fried Onion Cutter for consistent cuts. Gold Medal recommends the 8073BF Battered King 9 Fryer for onion blossoms (Contact us for info). For safer lowering and removal, use a fryer skimmer such as Winco's Square Mesh Skimmer.

Ingredients

Wheat flour, nonfat dry milk, Cajun seasoning, baking powder, and salt. Cajun seasoning includes salt, spice, maltodextrin, paprika, onion, garlic, and related seasonings.    Contains milk and wheat.

4191 Batter Mix for Onions PDS.pdf